I appreciate restaurants/establishments who goes out of the way to develop a healthy and yummy dish for children, it’s exciting to see something new from the usual nuggets and fries. InterContinental Hotels and Resorts invited us to the launch of their brand new Planet Trekkers menu, designed especially for children. A menu inspired by popular worldwide cuisine’s, developed by award winning chef Theo Randall and child food expert Annabel Karmel MBE. I’ve been (still) reading Annabel Karmel’s blog when I introduced solids to LittleMiss and for school snack ideas for LittleMan V. I was intrigued with what they have to offer, so off we went with the kids even though it was a weekday. I am very happy we did!