Lunch Box, Recipe
Leave a Comment

Grilled Chicken Wrap

Sandwich wraps is a fun alternative to our good old sandwich for school lunch. I find it much more filling and my kids find it easier to eat.

Filling for a sandwich wrap can vary from the protein, vegetables and dressing desired. What I have here is a marinade recipe for chicken that would work for a lot of dishes.

Box: Citron | Bag: PackIt | Banana Box

Grilled Chicken Wrap

  • Difficulty: easy
  • Source:
  • Print


  • 500 g Chicken thighs, skinless & boneless
  • 1/2 cup Yoghurt
  • 1 tsp Paprika
  • 1 tsp All Spice
  • 3 Garlic cloves, minced
  • 1 tsp Salt
  • 1 tsp Pepper


  1. Mix marinade in a bowl – yoghurt, turmeric, paprika, all spice, garlic, salt and pepper.
  2. Add chicken thighs, marinate overnight.
  3. Grill chicken on high heat, cook for 2 minutes in one side. Flip and cook for another 10 minutes. Let chicken thighs rest for 5 minutes, slice and keep aside.

This entry was posted in: Lunch Box, Recipe


Hi, my name is Abigail a stay at home Mama of two LittleOnes and currently residing in Dubai, UAE since 2009. This is my little space online where I share activities, places we've been, food we enjoy and snippets of our daily expat life. ‘Cuddles and Crumbs’ is a combination of the two main things I share on this blog: cuddles (family) and crumbs (food).

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.